Aqua Barn: Sustainable Local Sourcing
Sustainable Sourcing is ALWAYS on the Menu at The Garlands A guardian of Garlands members’ nutritional health and gastronomical delight, Executive Chef Glenn Zamet is a bit of a self-professed “locavore.” Sourcing locally produced, healthy food that is organically grown by Barrington neighbors while, at the same time, protecting the environment for future generations is…